Chinese Food
All Recipes
Sweet and sour sirloin
Because before I went to university to study in Chengdu, I had to eat out of the school canteen or the school. Sometimes we order a sweet and sour ridge. It's always delicious. Later, I returned to my hometown after graduation, although I could ... ...
Fried noodles with soy sauce -- dark cuisine
The dark food for my boyfriend
Fried noodles with sauce
It's just for the sake of later busy time. It's convenient to eat and stir fry the sauce in advance. When it's time to cook noodles, it's OK. It's better to add some shredded onion and cucumber.
Fried noodles with soy sauce
It's getting warmer. It's great to have a bowl of fried noodles with green bean soup or corn dregs porridge.
Beef noodles
Wake up every day after washing. Stand in front of the mirror. Think about what to eat? I often have a sense of despair.
Fried noodles with sausage
My daughter got sick and coughed. She went to buy pears and loquats to boil pear water for her. On the way back, I saw a roadside stall selling fried noodles. Whine with me to eat. Decisively with the boss to buy raw materials for her to do. Lov... ...
Stir fried noodles
Those who are false and salty are obstinate in nature and disorderly in conduct. Temporarily show off the desire of the mouth and stomach. Do you take off the danger of spine and fire.. Tofu brain must be sweet.
Pan fried noodles
I always liked this dessert when I was a child. When I was big, I would buy it later. The taste was not as good as before, and the quantity was very small. Later, my mother bought the raw materials directly and made them for me.
Assorted rough noodles / rice noodles
In the small town where I live, there is a kind of rice noodles, also called fresh rice noodles. Some people call it rough noodles. In fact, it is the round and rolling fresh noodles made of rice. It looks like Wudong. It tastes harder than Wudo... ...
Fried noodles
A simple and rich pasta invented
Shaanxi fried noodles
It's hot in summer. I always like to eat some cold noodles. In Beijing, I always like to make fried noodles, sesame noodles and braised noodles with lentils. Today, make a special face of Shaanxi. Youpo Noodles. It's easy to make and tastes good... ...
